ROSITA CAGNINA, M.; MARANGON, F.; PAGANI, L.; TROIANO, S. Millennials’ consumption behavior toward organic food. Aware or responsible consumers?. Gjornâl Furlan des Siencis - Friulian Journal of Science, Udine, Italy, v. 21, n. 21, p. 17–24, 2016. Disponível em: https://www.gfs-fjs.net/index.php/gsf/article/view/209. Acesso em: 2 may. 2025.